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Events

Settembre Gastronomico

From Wednesday 6 September to Saturday 30 September, throughout the Parma Food Valley

The tastiest month of the year has begun! From Wednesday 6 September to Saturday 30 September, Parma will host over 50 events in the city centre and neighbourhoods, at the cinema, in photography and in music to celebrate the gastronomic culture of the Parma Food Valley.

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The programme will involve organizations, associations and professionals offering insights into the local gastronomic culture, tradition, and the significance that food holds in our land.
This year's edition will have a cross-generational and international dimension – our know-how culture belongs to everyone!

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Find out about all the events:

  • All the events of the new edition of Parma Open Laboratory, a very rich programme, click here
  • 26th edition of the Parma Ham Festival, a great party where you can taste and get to know our product of excellence, click here 
  • The OPEN WINDOWS (Finestre Aperte) initiative, guided tours that reveal the secrets of the Parma Ham production process, click here
  • Verdi OFF, a calendar of special events to celebrate the art of composer Giuseppe Verdi, click here
  • Borgotaro Mushroom festival, an opportunity to celebrate the excellence of the mushrooms of this area, click here
  • COMING SOON!
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Check out the other events

The Parma Food Valley is the land where food and creativity meet. Discover all the events created by this synergy.

Events

Cena dei Mille 2024

A 400m long table in the centre of Parma, more than 200 staff and a menu bearing the signatures of Michelin-starred chefs. These are the record-breaking figures of Cena dei Mille: a unique event to enjoy, taste and share the amazing products from Parma Food Valley as you have never experienced before. 
Events

Parma Food Valley in music

The Parma Food Valley has more to offer in addition to gastronomic products of excellence: get ready for a summer full of musical events!
Crossroads of cultures and people. Seal of quality, synonymous with the highest expression of Italian talent. This is the Parma Food Valley.
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